Cookery club – December
HO HO HO
As the festive season is rapidly approaching, cookery club have made mince pies and a chocolate log.
Rolling the pastry.
Team work gets the job done.
The mince pies get the thumbs up!
The children made their own Swiss Rolls. Eggs and sugar were beaten until the mixture was very thick and then flour and cocoa were gently folded in.
Elbow grease!
A bit of cheating
Filling the roll with buttercream.
Covering the outside.
The finished log.
This entry was posted on Wednesday, December 9th, 2009 at 3:50 pm and is filed under Out of Hours Clubs. You can follow any responses to this entry through the RSS 2.0 feed.